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Join us on Sunday, May 3, 2009
in Balboa Park's beautiful
May S. Marcy Sculpture Court & Garden
at the San Diego Museum of Art in Balboa Park,
from 3 PM to 6 PM for
Share Our Strength's
Taste of the Nation® San Diego.


Enjoy a memorable afternoon with the area's hottest chefs and mixologists - all of whom are coming together to donate their time, talent and passion to end childhood hunger in America.

Participating restaurants include: Pacifica Del Mar, El Bizcocho, Quarter Kitchen at The Ivy, Red Marlin, The Oceanaire Seafood Room, The Marine Room, Anthology, Addison at The Grand Del Mar, Truluck's Seafood, Steak & Crab House and more!
Sample delicious offerings from top restaurants including:
 • House-smoked wild salmon with sweat pea bilini white port butter & morel mushrooms.
 • Hiramasa sashimi with compressed honey dew melon, Yuza gelee & gooseberry.
 • Cabernet braised prime shortribs with horseradish mashed potatoes.
 • Proscuitto with asparagus and tomato truffle vinaigrette

 
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